MASCIARELLI Tenute Agricole was established in 1981 from the entrepreneurial intuition of Gianni Masciarelli, a symbol of Italian wine and protagonist of the success of modern wine production in Abruzzo. The beating heart of the winery is in San Martino sulla Marrucina, in the province of Chieti, and includes vineyards and olive groves, in all 4 provinces of Abruzzo.
In the constant and renewed work for innovation, but with respect for the environment and tradition, Masciarelli inaugurated, after a long restoration, Castello di Semivicoli, a seventeenth-century baronial mansion, which is now a Relais de Charme in the vineyards, a Masciarelli's daily wine par excellence, it is the company's best-selling product, sold in over 50 countries.
The warmth and freshness of the wide range of berries seduce at first taste: dark cherries, blackberries, black raspberries and undergrowth. The palate is taut and finely wrapped in subtle tannins and a pleasant acidity. Medium to full-bodied and very juicy in the finish. The wine for those who want to savor all the fruit and joy of Montepulciano d'Abruzzo.
Absolutely love Yalumba Viognier The Virilgus that we were introduced to by OWS Wine.
Bryan at OWS introduced us to this wine we had never had before. Knowing that I prefer dry whites, Bryan thought I would like it. He was wrong, I love it! We initially bought six bottles and came back for a case! No sweet after taste I find common in Viogniers.
