Founded in 1988 by Neil and Maria Empson, Toscolo was a labor of love for the Empsons who wanted to express their longtime passion for the Chianti region. They called on friend and world-renowned winemaker, Franco Bernabei to help style the wines, combining fruit and finesse. Neil and Maria Empson have always had a passion for the Chianti region in Tuscany. In 1988, they decided act on that passion and founded their own winery, Toscolo, to make Chianti. Even the winery’s name is a homage to Tuscany; Toscolo is an old Italian Renaissance word for “Tuscan Boy.”
Tasting Notes: Brilliant ruby color, elegant aromas of violets, berry and iris, confirmed on a soft, round, well-balanced palate with good body, juicy flavors and intensity.