Designed by our friend Joseph Puig as a more efficient way of opening a wine bottle and to not break the cork.
Designed to work like a car jack, this Puigpull Waiter's Corkscrew makes it easy to remove corks quickly and efficiently. This corkscrew is perfect for restaurants, wineries, and catered events. A built-in foil cutter effortlessly cuts through foil, while a non-stick coated open spiral worm is designed to glide through the cork, minimizing crumbling while preserving the quality of your finest wines.
This corkscrew's ratchet design opens bottles with ease. To use, start by cutting the foil under the lip of the bottle using the built-in foil cutter. Remove the foil, then insert the worm into the cork and turn to secure the corkscrew. Rest the stainless steel boot lever on the lip of the bottle, then ratchet the handle to extract the cork from the bottle.
